Limonata Basil Chiller

A match made in Italy! Fizzy notes of the Sanpellegrino mix beautifully with Purus. The Campari and lemon juice add a little bit of bitterness. Light, delicious, and easy to drink!

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  • 3 slices muddled cucumber
  • 4 leaves basil
  • 5 oz SanPellegrino Limonata
  • Pinch salt
  • 1.5 oz Purus Organic Vodka
  • .25 oz Campari
  • .75 oz lemon juice


  1. Build in a highball glass over fresh ice
  2. Stir to mix
  3. Garnish with lemon wedge, cucumber, and basil